Jain All Items

Gujaratis love thepla, and Stuti is pleased to provide this delectable flavour. The combination of sesame seeds, fenugreek leaves, and a hint of sweetness makes for the ideal healthy snack....

The traditional Gujarati-style fried mixer prepared with lentils, gram flour, and secret Indian spices. The awesomeness of both sweet and savoury flavours flawlessly blend to take you on a full-blown...

Enjoy the irresistible Gujarati soft twister crisps, a snack made with gram flour and a pinch of salt that you'll love anytime! It has a timeless flavor and authentic crunch...

Indian Chakri Namkeen, also known as Chakri or Chakli, is a popular snack in India. It is a spiral-shaped savory snack that is crispy, crunchy, and typically enjoyed with tea...

The ultimate Surati special handmade savory made up of gram flour perfectly blend with cumin seeds and rich Indian spices. The wholesomeness of its outstanding crispness and fascinating flavor will surely...

Dry Patra is a popular Gujarati snack made from colocasia leaves, gram flour (besan), and various spices. Dry Patra is often served as a tea-time snack or as an appetizer...

The most versatile and loved flavour of Khakhra is Methi Khakhra. When there is a fusion of its royal taste with a hot mug of tea, it creates a moment...

So there is no doubt if we call it is as Namkeen King! The goodness of its mouthwatering crispy, savoury taste, you'd want to have it countless times. Made with gram...

Stuti brand never ceases to come up with new tastes and flavours. Moong Masala, for instance, is a classic Khakhra flavor that will never go out of style. The goodness...

The mesmerizing crisps snack made from gram flour and tweak of salt, you will love to rejoice anytime! The evergreen flavour, the authentic nibbling bite. A Chai time partner.

Introducing Mini Bhakharwadi Farsan: The Perfect Indian Snack! Originating from the culinary traditions of Maharashtra and Gujarat, Mini Bhakharwadi Farsan is a savory and crispy diced shaped delight that will...

The spicy, fried chatpata blend of lentils, green peas, gram flour, and secret Indian spices. It's a scrumptious namkeen that goes smoothly with your chai time.